A Wiine Story Article Bank


	Visiting Chateau Tayac by Marisa D'Vari Experience a walk through a charming Chateau in the Cotes de Bourg. (more)

	Dinner at Au Sarment reviewed by Marisa D'Vari Tropical cuisine in Bourdeaux? Franck and Anne Descas make magic. (more)

	Visiting Chateau Haut Maco reviewed by Marisa D'Vari A personal tour of this charming, family owned winery in Cotes de Bourg. (more).

	A Villa of your own by Marisa D'Vari Bordeaux offers many styles of accomodations. Here is a small Inn in the heart of Blaye... (more)

	Touring Chateau Cailleteau Bergeron in Bordeaux The brother sister team of Pierre-Charles and Marie-Pierre Dartier are the new winemakers of their near-century old winery. Here's a peek (more).

	Slimming deliciously ... by Marisa D'Vari Crave delicious cuisine that helps you slim? Try this delicious restaurant in Bordeaux ... (more)

	Female Winemakers - the new Bordeaux Trend By Marisa D'Vari A visit to Chateau Paloumey reveals the woman behind the winery ... (more)

	Relaxing at Hotel Golf du Medoc by Marisa D'Vari Imagine a relaxing hotel and fantastic restaurant in the heart o the Medoc. (more)

	Traditional Cuisine of Bordeaux at L'Auberge du Porche Reviewed by Marisa D'Vari Crave foie gras? Want a restaurant with traditional cuisine and a fantastic, affordable wine list? (more)

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A visit to Chateau du Camplat in Blaye, by Marisa D'Vari

An intimate look at a dedicated family winery in Bordeaux. (more)

Cru Classe St. Emilion at
Chateau Laniote

An intimate look at a cru classe winery in the heart of pretty St. Emilion. (more)

Master of Your Own Estate
by Marisa D'Vari
Chateau Lamothe is a top winery in the Cotes de Bordeaux offering sumptuous, award winning wines and a room (more)

Visit to Chateau La Lagune
A peek into a 3rd Growth Chateau ... (more)

Tasting Chateau Haut Bailly
Undestanding this classic chateau of Pessac-Léognan (more)

Delicious Sauternes
A stroll though the vineyards of Chateau Guiraud

Service Included, by Phoebe Damrosch
by Marisa D'Vari
What goes on behind the scenes at Thomas Keller's Per Se restaurant? Juicy Page Six worthy gossip? Or is it ....

Secret Flavors of the North Fork
by Marisa D'Vari
Still thinking Sideways (i.e., that California is America's only wine producing area?)....(more)

The Wine Lover's Guide to Auctions
Reviewed by Marisa D'Vari
So you've made a killing on Wall Street and are ready to stock your cellar. (more)

Daniel Johnnes's Top 200 Wines
Reviewed by Marisa D'Vari

Imagine yourself at a fine, upscale restaurant with a client or date you want to impress. As the host, you graciously accept the wine list …(more)

Sake to Me
By Marisa D'Vari
“Irasshaimase!" -- This traditional Japanese greeting welcomes you to the hip, trendy Pan Asian restaurant of the moment. You are dressed (more)